Gluten Free Brownies!!!

These brownies are flourless!  I was shocked at how amazing these turned out.  Adapted from Elana's Pantry!!

Easy Gluten Free Brownies made with heart healthy almond butter; packed with wholesome and nutritious ingredients.

Brownies

• 1 (16 ounce) jar creamy roasted almond butter
• 2 eggs
• 1 honey
• 1 tablespoon vanilla extract
• ½ cup coco powder
• ½ teaspoon celtic sea salt
• 1 teaspoon baking soda
• 1 cup chocolate chips

1. In a large bowl, blend almond butter until smooth with a hand blender or kitchenaid
2. Blend in eggs, then blend in honey and vanilla
3. Blend in coco, salt and baking soda, then fold in chocolate chips
4. Grease a 9 x 13 inch baking dish
5. Pour batter into dish
6. Bake at 325° for 25-40 minutes

Makes about 24 brownies